Resveratrol is found naturally in over 70 different plants, including the skins of red grapes. One of the most frequent dietary sources is red wine, which may explain the French Paradox, where French people, who frequently enjoy red wine, maintain such good cardiovascular health despite eating many foods high fat.
In nature, plants produce resveratrol to help defend against fungal infection. Scientists studying resveratrol in human and animal trials, have discovered a vast array of potential health benefits when taken as a dietary supplement. Resveratrol has the ability to switch on the genes that are activated during periods of calorie restriction, which in animals and people is associated with increased cell survival and longevity.
We source Resveratrol from Switzerland. It contains 99% pure trans-resveratrol (aka Resveratrol ResVida). It is the only Resveratrol tested for safety. Its also been studied in double blind, placebo-controlled human studies. The findings show that our product helps promote healthy circulation and cardiovascular health as well as metabolic wellness.